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  • Hoof circle management
    Time 2011-6-17 14:28:04

    1, on the hoof circle management

    (1), pigs into the circle in the slaughterhouse to be slaughtered before, should ask for unloading the supervising agencies for animal epidemic prevention of origin issued the certificate, and car observation, did not see the unusual, card goods received consistent unloading.

    (2), after unloading, quarantine personnel must be observed by the head of the health condition, according to pigs with the result of the examination, Numbers, qualified health circle was driven into the hoof circle rest; Suspicious a driven into isolated circle, continue to watch; A pig slaughter and disability to be between processing

    (3), to the detection of a suspicious, after drinking water and fully after the break, back to normal can drive circle to be slaughtered; Symptoms of ease, not endure to worry over the handling between.

    (4), to be slaughtered pigs and should be sent before 12 to 24 hours sanatorium gastric disorder, in order to eliminate the transit of fatigue, restore normal physiological condition, in the sanatorium quarantine personnel should time during observation, discover the suspicious a circle observation, sure to isolate sick pig slaughter to be between processing, health of the live pig slaughter in the first three hours to stop drinking water.

    (5), pig into slaughtering first before workshop to shower, wash off of dirt and microbes can, also facilitate sanctions stun, shower to control the water pressure, don't run so as to avoid the strain on the pig.

    (6), after shower of the live pig through the herding pigs way driven into slaughtering workshop, herding pigs general design for "eight word" type, began to chase pig way for 2-4 pigs side by side, only to advance gradually advance a pig, and can not turn back, herding pigs at this time go way width design for 380-400 mm